Food waste is a bigger problem than many people realize, and it starts at home. In Canada alone, the average household wastes about $1700 worth of food every year. Buying groceries that never get used, throwing out forgotten leftovers, or discovering spoiled produce in the back of the fridge all add up to wasted money […]

There are many reasons for greenifying your kitchen.

There are many benefits of eating a local diet that’s grown nearby

Food for thought: Reducing food waste by Fresh Prep Co-Founder, Becky Brauer. 

A guide to sustainable seafood and why Fresh Prep commits to the future health of our oceans

What is a B Corp and why does it matter?

Fresh Prep’s circular business model means a more sustainable meal kit.

Fresh Prep kicks off relationship with local environmental non-profits 

These meal kit recipes are perfect for vegans.

Happy B Corp Month! Here’s how we’ve been working towards our vision of a truly sustainable business and a healthier planet.

Food waste is a growing problem with significant environmental, social, and economic consequences.

Bringing sustainability to the table. With every meal kit delivered in Zero Waste Kits, we prevent about 19g of plastic from entering the waste stream.