Caramelized Onions and Feta Pizza

Caramelized Onions and Feta Pizza

easy 30 minutes

with sun-dried tomatoes, mozzarella and honey

Ingredients

  • Feta Cheese
  • Mozzarella
  • Pizza Dough
  • Baby Spinach
  • Red Onion(s)
  • Walnuts
  • Sun-Dried Tomatoes
  • All-Purpose Flour
  • Honey

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1. To respect the food preferences of our children, it’s possible to adjust the recipe for them. Let the children stretch the dough with their hands and a little bit of flour. Plus, they will also get to garnish it with their favourite ingredients.

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2. Preheat the oven to 400°F. Mince the red onion. Coarsely chop the nuts. Chop the tomatoes and the spinach. Crumble the feta.

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3. Add the onion to a pan on medium heat with a drizzle of oil, salt and pepper. Cook for 7-8 minutes. Add the spinach and the tomatoes and cook 3 minutes. Add salt and pepper.

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4. Roll the dough with the flour until you reach the desired thickness. Put on a lined sheet pan.

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5. Add the mozzarella, the onion mixture and the feta on the pizza dough. Cook in the oven for 14-16 minutes or until golden.

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6. Serve and garnish with the walnuts and the honey. Bon appétit!